Biona Organic Pizza Bases -Spelt - 300g

Preparation

Preheat oven to 220c. Brush pizza base with olive oil, add toppings of your choice and cook for 10 minutes.

Ingredients

Whole Spelt (wheat)Flour* (60%), Water, Yeast, Extra Virgin Olive Oil*, Salt, Spelt (wheat) Sourdough*.

*= Certified Organic Ingredients

 

For allergens please see ingredients in bold.

Nutritional Information

 

Typical Values	Per 100g
Energy	1069kJ/251kcal
Fat	3.9g
Of which Saturates	0.5g
Carbohydrate	44.8g
Of which Sugars	0.35g
Fibre	6.5g
Protein	9.5g
Salt	1.73g

 

Allergen Information

Contains Gluten
Contains Yeast
Vegan
Wholegrain