Amisa Organic Gluten Free - Buckwheat Fusilli 500g
Gluten free 100% buckwheat fusilli - tasty and nutritious alternative to wheat pasta.
Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. High in fibre and a source of protein.
Ingredients
Buckwheat flour*
*=Certified organic ingredient
May contain traces of eggs and lupin
Nutritional Information
| Typical Values | Per 100g |
| Energy | 1497kj/354kcal |
| Fat | 3.1g |
| Of which Saturates | 0.7g |
| Carbohydrate | 65.0g |
| Of which Sugars | 1.4g |
| Fibre | 9.2g |
| Protein | 12.0g |
| Salt | <0.01g |
Allergen Information
Dairy FreeGluten Free
Vegan