Biona Organic Wheat Pasta Wholegrain - Spaghetti - 500g

 

Ingredients

Durum wholewheat flour*, mountain spring water

 *=certified organic ingredients


Taste of Italy!


Whole Grain Goodness! Produced in a family pastificio, with a tradition stretching back three generations, using the finest Durum wholewheat semolina and mountain spring water.
Our pasta is bronze extruded and low temperature dried -this carefull method produced pasta of exceptional taste and vitality.

Cooking Instructions

Place pasta in a large pan of boiling water (1lt for 100g pasta).  Add salt to taste and simmer for 8-10mins, stirring from time to time.  Strain and serve with Biona Organic pasta sauces.

Nutritional Information

 

Typical Values Per 100g
Energy 1476kJ/350kcal
Protein 12.3g
Carbohydrate 65.5g
of which Sugars  3.6g
Fat 2.2g
of which Saturates 0.4g
Dietary fibre 9.0g
Salt 0.1g
   

 

 

Allergen Information

Contains Gluten
Contains Wheat
Dairy Free
Vegan
Wholegrain


Recipies using this product